Small Kitchen Paring Knife for Cutting Fruit and Vegetables
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Category: senken knives paring

About this item
- 67-Layer Damascus Paring Knife - The HOSHANHO paring knife is made with 66 layers of damascus super steel and features a Japanese VG-10 cutting core. It has a hardness rating of 62-64 HRC for lasting sharpness and durability.
- Mini Kitchen Knife - Only 3.75 inches, it is designed to be a multifunctional paring knife like the full-size chef knife, but smaller and more flexible. This small kitchen knife is an ideal gift for your family and friends.
- Ergonomic G10 Handle - Made of glass fiber G10 handle, our fruit knife has excellent insulation and is more comfortable and durable than the wood handle. Ergonomic and balanced design improves cutting accuracy.
- Special Forged Pattern - Repeated forging with the 67-layer damascus super steel creates a unique feather texture. With sandblasted technology, our small paring knife blade surface has excellent blade edge retention.
- Ultra-sharp Edge - Use the traditional hand-grinded craftsmanship to sharpen the peeling knife edge to 12-15°, with superior professional-level sharpness that ensures precision cutting of thin slices. This peeling knife is excellent for small and intricate work such as peeling vegetables, coring fruit, cutting small garnishes, and more.





























